A
Anonymous
I'm looking at purchasing a cattle ranch and putting together a small business plan with financials and have been seraching for answers, but unable to find the following: 1. What is the average amount of grazing acreage needed per cow in the southwest? 2. How much of the cow is lost to bone weight/etc vs actual meat when slaughtered? 3. I purchased Stoney's guide to cattle ranching. is there other resources out there via the Interent that I can research? Thank you for your reply/
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