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<blockquote data-quote="I luv herfrds" data-source="post: 703705" data-attributes="member: 5917"><p>Thanks for the ideas.</p><p></p><p>Alan I really didn't know how to approach him on this because I had already had to talk to him about using liquid smoke in just about everything too.</p><p>He has made some really great dishes though and I just don't want to kill his enjoyment of cooking.</p><p>I did tell him that the seasoning was to inhance the flavor of the food not overpower it.</p><p>Will try talking to him again.</p></blockquote><p></p>
[QUOTE="I luv herfrds, post: 703705, member: 5917"] Thanks for the ideas. Alan I really didn't know how to approach him on this because I had already had to talk to him about using liquid smoke in just about everything too. He has made some really great dishes though and I just don't want to kill his enjoyment of cooking. I did tell him that the seasoning was to inhance the flavor of the food not overpower it. Will try talking to him again. [/QUOTE]
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