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<blockquote data-quote="Anonymous" data-source="post: 6421"><p>> I personally don't think Beefalo</p><p>> should be considered cattle. They</p><p>> are only half bovine and don't</p><p>> have and true base they can be any</p><p>> breed crossed with Bison. I've</p><p>> been around these animals and a</p><p>> whole bunch of them are extremely</p><p>> ugly. But I'll agree with most</p><p>> people that there meat is tender</p><p>> for what little you can get that's</p><p>> not grissle. Jake</p><p></p><p>Jake, Thanks for your input. However beefalo are 3/8 bison 5/8 bovine as you pointed out of any breed.They are also as little as 17.5 %.While I will not pick a fight with you as you are entitled to your opinion. I can see however you haven't eaten the meat. If you had you would have found that they are increadably tender if finished right.They are higher in protein and moisture lower in fat,caloeies,cholesterol,etc. I know because alot of private reasearch has been done in this country and other parts of the world.You could enlighten your self if you wanted to check out the web sights, try the American Beefalo International, also The American Beefalo World Registery.You could point to " Beefalo" on your brouser.Good Luck! I have eaten this meat and in MY OPINION It was the best I have ever eaten,And yes I grew up on home growen beef.Corn Fed!!</p><p></p><p> <a href="mailto:beefalocindyo1@yahoo.com">beefalocindyo1@yahoo.com</a></p></blockquote><p></p>
[QUOTE="Anonymous, post: 6421"] > I personally don't think Beefalo > should be considered cattle. They > are only half bovine and don't > have and true base they can be any > breed crossed with Bison. I've > been around these animals and a > whole bunch of them are extremely > ugly. But I'll agree with most > people that there meat is tender > for what little you can get that's > not grissle. Jake Jake, Thanks for your input. However beefalo are 3/8 bison 5/8 bovine as you pointed out of any breed.They are also as little as 17.5 %.While I will not pick a fight with you as you are entitled to your opinion. I can see however you haven't eaten the meat. If you had you would have found that they are increadably tender if finished right.They are higher in protein and moisture lower in fat,caloeies,cholesterol,etc. I know because alot of private reasearch has been done in this country and other parts of the world.You could enlighten your self if you wanted to check out the web sights, try the American Beefalo International, also The American Beefalo World Registery.You could point to " Beefalo" on your brouser.Good Luck! I have eaten this meat and in MY OPINION It was the best I have ever eaten,And yes I grew up on home growen beef.Corn Fed!! [email=beefalocindyo1@yahoo.com]beefalocindyo1@yahoo.com[/email] [/QUOTE]
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