I'm probably behind the curve here but speaking of eggs

[Jogeephus]

Gotta have my eggs over very easy, but I will try cinnamon rolls in the waffle iron!

Alison, I use to hear the term "it's the bomb" years ago, meaning it was fun or great etc. but not in years.

Alan

Tried the Cinnamon roll dough in the Belgian Waffle Iron at on of my customers restaurants yesterday. Used lots of food release and it came out great. HOWEVER she called me this morning and chewed me out real good saying that now they can't get the waffles out of the iron no matter what they try....must be all that sugar.

OOOPPPS. I hope you explained to her that THAT was her poblem. :hide: :lol2:

 

[Anonymous]

Never thought about deglazing a waffle iron before