Herd numbers have already gone down in areas that are hard hit by the drought. The law of supply and demand says that if the demand stays strong then prices that producers receive will go up but the big questions affecting supply and demand are;
Will consumers reduce their demand for beef because of the expense and switch to fish, poultry and pork?
Will the big 4 packers increase the supply of foreign beef that they import to the US at a cost that is below our cost of production?
Let me look into my crystal ball for the answers...