Menu
Forums
New posts
Search forums
What's new
New posts
New media
New media comments
New profile posts
Latest activity
Media
New media
New comments
Search media
Members
Current visitors
New profile posts
Search profile posts
Log in
Register
What's new
Search
Search
Search titles and first posts only
Search titles only
By:
New posts
Search forums
Menu
Log in
Register
Forums
Cattle Boards
Breeds Board
Hanging wt, what do you charge?
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Reply to thread
Help Support CattleToday:
Message
<blockquote data-quote="Alan" data-source="post: 630573" data-attributes="member: 378"><p>I'm entertaining the thought of selling quarters and half halfs to clients. The steer I just had slaughtered cost me $3.20 per lb to put in my freezer. This included the cost of the steer, wormer, hay and I also grained for 90 or so days. the $3.20/lb also includes kill and cut and wrap.</p><p></p><p>A) what would you charge a customer?</p><p></p><p>B) what do you charge per lbs these days? Grain? worm?</p><p></p><p>Thanks,</p><p>Alan</p></blockquote><p></p>
[QUOTE="Alan, post: 630573, member: 378"] I'm entertaining the thought of selling quarters and half halfs to clients. The steer I just had slaughtered cost me $3.20 per lb to put in my freezer. This included the cost of the steer, wormer, hay and I also grained for 90 or so days. the $3.20/lb also includes kill and cut and wrap. A) what would you charge a customer? B) what do you charge per lbs these days? Grain? worm? Thanks, Alan [/QUOTE]
Insert quotes…
Verification
Post reply
Forums
Cattle Boards
Breeds Board
Hanging wt, what do you charge?
Top