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Cattle Boards
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gentamicin sulfate
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<blockquote data-quote="Anonymous" data-source="post: 11613"><p>Frankly, depending on the country involved, it varies. Since it is NOT licenced for use in cattle the way it is used in most countries, it is used offlabel and the prescribing veterinarian is going by judgement and experience. I generally say for a couple of days of treatment, meat withdrawal of 6 months. (sometimes more) Milk--they have to be antibiotic free on the test. Some research says 12 weeks withdrawal, and I generally double that for food safety. Good point, I didn't think of that! (too tired I guess!!)</p><p></p><p>V</p></blockquote><p></p>
[QUOTE="Anonymous, post: 11613"] Frankly, depending on the country involved, it varies. Since it is NOT licenced for use in cattle the way it is used in most countries, it is used offlabel and the prescribing veterinarian is going by judgement and experience. I generally say for a couple of days of treatment, meat withdrawal of 6 months. (sometimes more) Milk--they have to be antibiotic free on the test. Some research says 12 weeks withdrawal, and I generally double that for food safety. Good point, I didn't think of that! (too tired I guess!!) V [/QUOTE]
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