I am getting ready to Butcher a cow that has not giving me a calf 2 year now, on November 11, so what is the best way to finish her till then I have been feeding her local grass with molasses poured on it should I add any thing else???
M.Sarria":nkoyhmgp said:Thanks for replying Dave, not enough time how mash time would be good?? I can hold of a little. As far as grain what is a good grain to use rolled corn?
roach007":1itj5opo said:I would think u would be better off selling her and using the money to buy a calf to butcher.
M.Sarria":1idunhf2 said:She at least 5 years old, in very good shape Hamburger :?: