We usually purchase nice steers in the spring (Apr-May), weaned and in good condition 500-600 lbs, the grass is growing and the grow well with it. We feed a corn mixture and slowly bring them to full feed (all they can eat). Depends on your area what feeds are available or will be cost effective for you. By mid winter (Jan-Feb) they are good size and ready for butchering, approx 15 months old. They sure taste good when its done. donna
> What is the best way to feed out
> steer? What age , what rations,
> how long? Does the time of the
> year make a difference? I would
> love all the info anybody has!
> Thanks much! Kelly
[email protected]