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Double Muscled Charolais Bull
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<blockquote data-quote="WalnutCrest" data-source="post: 1581645" data-attributes="member: 21715"><p>Per my French friends, the bottom third (ish) if a registered Aubrac herd is bred to DM Charolais bulls for a branded beef product called Fleur d'Aubrac (the rest if the herds are covered by Aubrac bulls). It's a seasonal product; animals are harvested between 19-24 months of age. The beef sells out very quickly. </p><p></p><p>And, even with that headwind, Aubracs still lead all French breeds in calving ease ...</p></blockquote><p></p>
[QUOTE="WalnutCrest, post: 1581645, member: 21715"] Per my French friends, the bottom third (ish) if a registered Aubrac herd is bred to DM Charolais bulls for a branded beef product called Fleur d'Aubrac (the rest if the herds are covered by Aubrac bulls). It's a seasonal product; animals are harvested between 19-24 months of age. The beef sells out very quickly. And, even with that headwind, Aubracs still lead all French breeds in calving ease ... [/QUOTE]
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