Do you like fried squash?

[1982vett]

I think Gibbens would eat pine cones and stuff like that too. Fresh asparagus is pretty expensive here. About $3 a bunch. Just don't seem right to buy it when the ditch is full of it and free for the taking. Best time to get it is about a week after the DOT mows the ROW.

That doesn't happen till July or November around here. Something to do with the pretty weeds that are supposed to be reseeding.

 

[Jogeephus]

I think Gibbens would eat pine cones and stuff like that too. Fresh asparagus is pretty expensive here. About $3 a bunch. Just don't seem right to buy it when the ditch is full of it and free for the taking. Best time to get it is about a week after the DOT mows the ROW.

That doesn't happen till July or November around here. Something to do with the pretty weeds that are supposed to be reseeding.

They mow fairly regular here. I think its some spillover money from I75 construction. I think we get about a mile of 75 paved every two years. They say they are going to have 75 completed before the Olympics are held in Atlanta. Of course this was held several years ago but that really beside the point.

 

[ga. prime]

Have they ever finished that resurfacing and lane widening they've been working on thru Tifton since forever?

 

[Jogeephus]

Have they ever finished that resurfacing and lane widening they've been working on thru Tifton since forever?

I went through Tifton the other day and best I can remember all the barrels start just north of Tifton and go on and on for quite some time. During my drive I can't recall seeing the first construction worker.

 

[MosesR]

We love it fried! We also steam it with any other fresh veggies we have at the time. I think the butter and salt kind of negates the fact that it was cooked "healthy" :nod:

 

[Jogeephus]

We love it fried! We also steam it with any other fresh veggies we have at the time. I think the butter and salt kind of negates the fact that it was cooked "healthy" :nod:

I like it that way too. Especially if you use real butter. :nod:

 

[TexasBred]

Slice it and eat it raw. Sweet and mellow...dip it in some ranch dressing if you like....all good.

 

[mmiv]

My favorite way to cook it when there's not enough time to fry is slice it thin sprinkle it with greek seasoning and pepper and pop it in the microwave. Tastes heavenly.

 

[Jeanne - Simme Valley]

Also, quicky - slice up thin, mix in olive oil & garlic - cook in micro.
I LOVE fried zuchini - just hate cooking it.

 

[TexasBred]

Also, quicky - slice up thin, mix in olive oil & garlic - cook in micro.
I LOVE fried zuchini - just hate cooking it.

Slice it up lengthwise with some sweet red pepper, onion, little slt and pepper and a little olive oil and throw it on a George Foreman. Cooks quick and easy.

 

[Jeanne - Simme Valley]

Yummmm - had fried z this Sat. at in laws - had a few helpings :banana:

 

[slick4591]

Had it for supper last night.

 

[LRTX1]

Do you like fried squash? You say that like there is another way to fix it.....lol

 

[Jogeephus]

Do you like fried squash? You say that like there is another way to fix it.....lol

:lol2: :lol2: :lol2: