willow bottom
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- Jun 13, 2017
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With the market up in the air I'm looking to get away from the commodity prices as much as i can. I'm throwing the idea around of feeding out steers and direct selling to the public. i already sell vegetables directly to the public so beef would be a good thing to add to my operation I already have in place. Haven't decided if i'll be selling actual cuts of beef or just do the half or whole animal.
I'm looking for numbers from the guys who do this. Such as how much money you have in feed per head and what your profits or profit margins are? It's scary to put all the time and money into a steer only to break even or lose your tail. Thanks in advance!
I'm looking for numbers from the guys who do this. Such as how much money you have in feed per head and what your profits or profit margins are? It's scary to put all the time and money into a steer only to break even or lose your tail. Thanks in advance!