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<blockquote data-quote="Anonymous" data-source="post: 6528"><p>That is what makes speculating about the future so interesting, it almost never happens like the experts expect. Often, something new is developed that changes the basis of competition within an industry.</p><p></p><p>The beef industry is over-ripe for some new technology. My prediction is that something will come along that will dramatically alter the beef industry as we know it today.</p><p></p><p>A good model for those who believe one breed will dominant is the dairy industry rather than chicken or pork.</p><p></p><p>I don't believe beef will head that direction. I will predict that beef industry genetics will grow even more diverse, not more homogenized.</p></blockquote><p></p>
[QUOTE="Anonymous, post: 6528"] That is what makes speculating about the future so interesting, it almost never happens like the experts expect. Often, something new is developed that changes the basis of competition within an industry. The beef industry is over-ripe for some new technology. My prediction is that something will come along that will dramatically alter the beef industry as we know it today. A good model for those who believe one breed will dominant is the dairy industry rather than chicken or pork. I don't believe beef will head that direction. I will predict that beef industry genetics will grow even more diverse, not more homogenized. [/QUOTE]
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