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<blockquote data-quote="Anonymous" data-source="post: 1001"><p>If you retain ownership through the feedlot, I would suggest doing it on a percentage basis. You keep 1/2 or 3/4 ownership and sell the rest to the feedlot. I've been told that if the feedlot owns a percentage of your calves, they tend to take a little better care of them. That also helps with cash flow and risk. Gives you a little money up front and if something happens to the market, your not risking your whole calf crop. <p>Do you know how your past calves have done in the feedlot or carcass quality? </p><p><br></p><p><br><hr size=4 width=75%><p></p></blockquote><p></p>
[QUOTE="Anonymous, post: 1001"] If you retain ownership through the feedlot, I would suggest doing it on a percentage basis. You keep 1/2 or 3/4 ownership and sell the rest to the feedlot. I've been told that if the feedlot owns a percentage of your calves, they tend to take a little better care of them. That also helps with cash flow and risk. Gives you a little money up front and if something happens to the market, your not risking your whole calf crop. <p>Do you know how your past calves have done in the feedlot or carcass quality? <br> <br><hr size=4 width=75%><p> [/QUOTE]
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