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Non-Cattle Specific Topics
Recipes & Cooking
Bratwurst in a smoker?
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<blockquote data-quote="Stocker Steve" data-source="post: 1512765" data-attributes="member: 1715"><p>I looked yesterday at an outdoor store. They must have had 20 different models from several manufacturers, ranging from $150 to $600. A lot of them were propane. Any advantage to electric over propane?</p></blockquote><p></p>
[QUOTE="Stocker Steve, post: 1512765, member: 1715"] I looked yesterday at an outdoor store. They must have had 20 different models from several manufacturers, ranging from $150 to $600. A lot of them were propane. Any advantage to electric over propane? [/QUOTE]
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Bratwurst in a smoker?
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