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Cattle Boards
Health & Nutrition
Blackleg
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<blockquote data-quote="Anonymous" data-source="post: 11172"><p>> Since blackleg is not a reportable</p><p>> disease, any numbers are an</p><p>> estimate. Of a susceptible</p><p>> population exposed to a source of</p><p>> the bacterium, you're likely 20%+,</p><p>> with vaccinated cattle, hopefully</p><p>> close to 0%. Distribution is</p><p>> worldwide (I believe), not</p><p>> necessarily the same strains.</p><p></p><p>Here in southeast Kansas Type C perfringins (one of the 7 listed on the blackleg vaccine) causes up to 3 or 4% death loss in unprotected calf crops.</p><p></p><p> <a href="mailto:jcoover@chanuteks.com">jcoover@chanuteks.com</a></p></blockquote><p></p>
[QUOTE="Anonymous, post: 11172"] > Since blackleg is not a reportable > disease, any numbers are an > estimate. Of a susceptible > population exposed to a source of > the bacterium, you're likely 20%+, > with vaccinated cattle, hopefully > close to 0%. Distribution is > worldwide (I believe), not > necessarily the same strains. Here in southeast Kansas Type C perfringins (one of the 7 listed on the blackleg vaccine) causes up to 3 or 4% death loss in unprotected calf crops. [email=jcoover@chanuteks.com]jcoover@chanuteks.com[/email] [/QUOTE]
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