Baby Backs

[slick4591]

I haven't cook them in a good while, but it looks like they turned out okay. Happy Father's Day to me! :lol2: :banana:

 

[TennesseeTuxedo]

Yep, I'd say you nailed Slick.

What are you gonna do with all those peaches? Make daquries?

 

[slick4591]

Just out of the the oven, TT.

 

[TennesseeTuxedo]

Sha-zam!

:clap:

 

[Kathie in Thorp]

Looks fabulous, Slick! Happy Father's Day!

 

[slick4591]

Thanks, Kathie! It's going to be a good one.

 

[Jogeephus]

Happy Father's Day is right. I do hope you have some nilla icecream too. Seein a rack of ribs like that makes you want to just grab it and run off down in the woods and eat the whole thing and growl at anyone who might come near you. :nod:

 

[slick4591]

Got the Blue Bell to go with it, so I'll be foundered by this afternoon. :lol: The wife made me promise to stay out of them so there's enough for her.

 

[hillsdown]

Wow, looks Scrumptious Slick !!! Did you smoke them ?

 

[slick4591]

Thanks, HD, I did. Used straight hickory.

 

[MistyMorning]

Those look awesome, what kind of brine and timing did you use?

 

[slick4591]

Those look awesome, what kind of brine and timing did you use?

Thanks, Misty! I don't brine my ribs. They hit the fire a 225 and get pulled around the 3 1/2 hour mark.