Yesterday I was contacted by a local crop farmer who has a bunch of corn that will not mature and offered that if I wanted to bale it I could have it. I have heard of this being done but don't know squat about the process. Can someone give me a tutorial.
The round baler I have is "supposed" to be able to do it (NH 640 silage special) and so is my haybine (NH499). What I don't know is when to cut? still green? standing dry? What is a safe moisture content to avoid spoilage? What about nitrate content? What other "issues" should I be concerned with?
Would appreciate any advice or even links to good resources on the good/bad and how to.
Thanks in advance!!




